What will you learn?
- Focus on professional techniques and science
- 100% student satisfaction record
- Relevance of each ingredient, variations, and commonly available brands
- Measuring the ingredients properly and preparing them.
- Knowledge about all tools and equipment you need to make professional cakes at home and how to buy the right ones.
- Practice cake decorating techniques without a cake.
- Decide which flavors and designs go well together.
- How to make elements like fruit fillings, chocolate fillings, cheesecake fillings, drizzle, etc. from scratch
- How to use and infuse different flavors and gourmet ingredients like gold, rose, fresh coconuts, saffron, and spices in cakes
- Decoration techniques and tricks to make your cake stand out from a local bakery
- Tips and tricks, troubleshooting common problems during baking, layering, decorating a cake.
What will you get?
- Lifetime access to all content
- Support over WhatsApp video/audio call/text available.
- PDF guide to making endless flavor combinations and even more tips and tricks.
- Easily available ingredients and substitutions.